Describe the characteristics of drinking water
Characteristics of drinking water:
- Potability: The most important characteristic of drinking water is that it should be safe to drink and free of harmful contaminants.
- Taste: Drinking water should have a neutral, clean taste and should not have any noticeable odor or flavor.
- Appearance: Drinking water should be clear and free of suspended particles or discoloration.
- PH: The pH of drinking water should be between 6.5 and 8.5, with a pH of 7 considered neutral.
- Dissolved solids: The level of dissolved solids in drinking water should be relatively low, as high levels of dissolved solids can affect the taste and appearance of water.
- Microbial quality: Drinking water should be free of harmful bacteria, viruses, and other pathogens that can cause illness.